Grahshri Amchur Powder – Tangy, Aromatic & Pure

Bring a burst of authentic tangy flavor to your kitchen with Grahshri Amchur Powder is made from premium dried raw mangoes. Moreover, it adds a tangy flavor to curries, dals, and snacks. Known as Dry Mango Powder, it is a staple spice in Indian cuisine, adding zest and freshness to curries, dals, chaats, snacks, and marinades. Carefully processed to preserve the natural aroma and tanginess of raw mangoes, Grahshri Amchur Powder ensures every dish tastes vibrant and authentic.

Why Choose Grahshri Amchur Powder?

• ✅ 100% Pure & Natural – Free from artificial colors, preservatives, or chemical additives.

• ✅ Rich Tangy Flavor – Perfect for curries, chaats, chutneys, and vegetable dishes.

• ✅ Aromatic & Fresh – Dried and ground to retain natural fragrance and flavor.

• ✅ Hygienically Packed – Airtight packaging keeps the powder fresh for longer.

• ✅ Trusted Brand – From Grahshri Spices, a name synonymous with quality and authenticity.

How to Use Amchur Powder

Add 1–2 teaspoons to curries, dals, or vegetable dishes to enhance tanginess naturally. It is excellent in marinades for paneer, meats, or tofu. Sprinkle on chaats, salads, or snacks to add a refreshing zing. Combine with Grahshri Turmeric Powder and Grahshri Chilli Powder for perfectly balanced masala blends.

Health Benefits of Amchur Powder

• 🌱 Supports healthy digestion and gut function.

• 🌱 Rich in antioxidants, boosting immunity naturally.

• 🌱 Helps detoxify the body and reduces inflammation.

• 🌱 Low in calories and safe for daily consumption.

Storage & Quality

Store in a cool, dry place away from direct sunlight. Grahshri Amchur Powder is packed hygienically in air-tight containers to maintain its tangy aroma, rich flavor, and purity. Our commitment to quality ensures that every spoonful delivers consistent taste and health benefits.

Enhance your cooking with this pure, tangy spice – the natural choice for authentic flavor, aroma, and quality in every dish.